Monday, September 23, 2013

Salted-Caramel Chocolate Pumpkin Cookies

I think we're all pretty excited that fall has officially begun! What better way to celebrate than with cookies, right??
I've been on a salted caramel and chocolate kick lately, so I decided to try incorporating some of that yummyness into a fall cookie recipe...
Salted-Caramel Chocolate Pumpkin Cookies:
(Preheat oven to 400 degrees)
Mix 6 tablespoons of softened butter with 1 1/3 cups of sugar and beat with mixer until fluffy. Mix in 1 cup of pumpkin, 1 egg, and 1 teaspoon of vanilla. Whisk in a separate bowl 2 cups of flour, 1 teaspoon baking soda, 1 teaspoon cinnamon  and 1/2 teaspoon of salt. Stir dry ingredients into the pumpkin mixture and mix until well blended. Loosely chop dark salted-caramel chocolate bar and fold into cookie dough mixture. Drop tablespoonfuls of dough onto greased baking sheets and bake for 12 mins. Move to rack to cool.
These were just what I wanted today, and they felt like a great way to start ushering in autumn now that it's really here!

 What are you doing to set the "fall mood"?

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8 comments:

  1. Cristina September 23, 2013 at 2:34 PM

    I'm probably the only person who doesn't love the whole pumpkin thing, but these look delicious! They have such a lovely color to them!

    The Rambling Fangirl

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    Replies
    1. UnknownSeptember 23, 2013 at 3:12 PM

      aw! Well you could skip the pumpkin and make chocolate chip cookies with salted caramel chocolate instead!!

      Delete
  2. Holl JCSeptember 24, 2013 at 3:24 AM

    Oh my gosh Sarah, these look amazing! It's making me hungry just looking at your pictures! x

    holljc.blogspot.co.uk

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  3. alissaSeptember 24, 2013 at 7:02 PM

    Wow these look delicious! I was just looking for something to get in the mood for fall. Yum! I also love the way you photographed and styled these shots - so beautiful and inspiring!

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    Replies
    1. UnknownSeptember 25, 2013 at 7:57 AM

      Thank you so much Alissa! The pumpkin flavor definitely put us in the fall mood;) I'm so glad you enjoyed the photos! Made my day to read this.

      Delete
  4. JessiOctober 1, 2013 at 3:43 PM

    Thanks for the recipe! I just made these for my husband's birthday; they are amazing!

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    Replies
    1. UnknownOctober 2, 2013 at 4:39 PM

      Yay! I am so happy to hear this Jessi:) That's awesome, I'm glad you guys liked them!Xo

      Delete

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